WEBINAR – JUNE 28, 2017
Making the Business Case for
Food Waste Prevention Programs
SAVE YOUR SPOT
If you are considering adopting a food waste prevention program and are seeking strategic guidance on how to approach this with internal teams, this is the webinar for you.
From the LeanPath Blog
Our Trackers make it easy for staff to record everything that’s being thrown out—quick, accurate, detailed, done. And built-in gaming makes it fun, too.
What’s your highest waste item this week? Where are your top opportunities? Insights via email or the LeanPath dashboard—no analytics degree required.
Your data empowers your team to make smarter decisions on purchasing, production, portioning and more. The result? Up to 6% off your food cost bill.