Be part of the solution

Become part of the Leanpath team and help ensure a sustainable future by eliminating food waste

Leanpath offers exciting career opportunities for talented individuals to become part of the food waste prevention movement.

Join our global team and help us on our mission to make food waste prevention everyday practice in the world’s kitchens.

We are a remote-friendly culture with colleagues around the globe and in offices in Portland, Oregon (US); London; and Shanghai.

What our team loves about working at Leanpath

“I love helping the chefs I work with reach their goals. I feel like I am really helping to make a difference in the world by focusing on the global crisis of food waste–that’s a feeling I never had before working at Leanpath.”

Robb White

Robb White

Executive Chef & Food Waste Prevention Catalyst

“Fighting food waste on a daily basis by helping customers to understand what they are wasting, and why, and then supporting them to reduce it is extremely rewarding.”

Helene Wennerström

Helene Wennerström

Account Manager, EMEA

“At Leanpath we are constantly innovating and we never settle for just “good enough”. I love working alongside a team of extremely talented, passionate (and fun!) food waste warriors.”

Brennan Hogan

Brennan Hogan

Product Manager
Food Connects Everything
At Leanpath we believe:
FOOD CONNECTS EVERYTHING

Food is central to our lives and to our world–it’s a precious resource that is too good to be wasted.

Big Challenges
At Leanpath we believe:
Big Challenges Require Strong Collaboration

We collaborate easily, openly and enthusiastically with our clients and fellow food waste warriors,
because we will achieve our greatest results together.

Constant Innovation is Essential
At Leanpath we believe:
Constant Innovation is Essential

Food waste is too big of a problem to ever accept “good enough”
so we are driven to provide more innovative and effective solutions every day.

Balanced, Healthy Teams Outperform
At Leanpath we believe:
We Achieve Our Best with Diversity and Balance

We value self-awareness and diversity of backgrounds and perspectives.
We value the health of ourselves and our colleagues.

Culinary Teams are the Food Waste Change Makers
At Leanpath we believe:
Culinary Teams are the Food Waste Change Makers

We give our best to supporting chefs and front-line foodservice teams,
because we know that they are the true changemakers.

Environmental Stewardship is our Responsibility
At Leanpath we believe:
Environmental Stewardship is our Responsibility

We minimize our impact on the world by making mindful decisions
at work, at home, and by educating others.

Food Connects Everything
Big Challenges
Constant Innovation is Essential
Balanced, Healthy Teams Outperform
Culinary Teams are the Food Waste Change Makers
Environmental Stewardship is our Responsibility
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